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Steven Grasse And Adam Erace Co-Author Essential Cocktail Literature, The Cocktail Workshop

From the team behind Art in the Age, Philadelphia's premier tasting room, bottle shop, and expansive home bar supply, comes The Cocktail Workshop: An Essential Guide to Classic Drinks and How to...

Hirsch Debuts Single Barrel Kentucky Straight Bourbon

Hirsch Selected Whiskeys has announced the debut of its Single Barrel Kentucky Straight Bourbon Whiskey Release in honor of Bourbon Heritage Month this past September, marking the brand’s first-ever Single Barrel to...

Johnnie Walker Announces First Female Master Blender, Dr Jim Beveridge Retiring

Johnnie Walker has announced that Dr Emma Walker will take over the reins from Dr Jim Beveridge OBE, who retires at the end of the year after more than 40 years at...

Malibu Launches Range Of Cocktails In A Can

Malibu has introduced Malibu Cocktails in a Can, a new range of premium canned cocktails made with natural flavors and the brand’s signature Caribbean rum. The new ready-to-drink offerings come in two...

Jameson Unveils Limited-Edition Black Barrel Proof Whiskey

Jameson has unveiled a new limited-edition whiskey, Jameson Black Barrel Proof. Jameson Black Barrel Proof is made from pot still and grain whiskey matured in a combination of American oak, sherry casks, and...

Four Pillars Launches Rare Dry Gin & Tonic In A Can

Four Pillars is releasing its first ready-to-drink (RTD) product, Rare Dry Gin & Tonic, to be sold in a 250ml four-pack. Awarded the International Gin Producer of the Year by the IWSC two...

WhistlePig Unveils The Boss Hog VIII: LapuLapu’s Pacific

WhistlePig has revealed The Boss Hog VIII: LapuLapu’s Pacific. The Vermont whiskey maker’s The Boss Hog collection explores uncharted territory in the world of rye to create a distinctly unique whiskey. Last...

The ‘Louvre of Wine’ Is Freezing Thousands Of Micro-Cuttings In Case Climate Change Crushes The Wine Industry

Micro-cuttings of the world's largest collection of vines — known as the “Louvre of Wine” — are set to be frozen in case climate change wipes them from existence. The move is...
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