Adrián Michalčík has was the 2022 Diageo World Class Global. This year's finals featured bartenders from 50 countries and took place in Sydney, Australia.
Competition judges included Ago Perrone, Monica Berg, and Ryan Chetiyawardana...
Compass Box has unveiled Ultramarine, a limited edition whisky that’s the first in an ambitious and imaginative series called the Extinct Blends Quartet. The new collection pays homage to certain styles of...
Compass Box has unveiled Flaming Heart 2022, the seventh release in the now annual series from the whisky bottlers. Inspired by a rock song and born of oak, smoke, and fire, just...
Woodford Reserve has unveiled the latest edition to its annual Distillery Series, Woodford Reserve Honey Barrel Finish. The new bourbon was finished in barrels that once stored honey.
Woodford Reserve Honey Barrel Finish...
Espolòn has added a Cristalino tequila to its portfolio. The clear, aged expression was of the last passion projects of Maestro Tequilero Cirilo Oropeza before his passing in 2020.
Made from 100% Blue...
The team responsible for New York City Michelin starred restaurant Noda has opened a new intimate cocktail bar named Shinji’s. Located in the Flatiron District, the space brings a flicker of summer electricity...
Wolves is releasing a variation of its signature California whiskey blend into select markets for the first time. Previous releases were only available on the Wolves website, and sold out in minutes.
The...
Casa Dragones has unveiled its fourth tequila expression, Casa Dragones Reposado Mizunara. The new offering is the first tequila rested exclusively in Mizunara, the iconic Japanese oak famous for aging whiskies.
Casa Dragones...
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